Rindu Malaysia , rindu nak makan ikan ada ekor dan kepala. They only sell fillets and not fresh seafood I am so sad.
|my very first cook here , first ke second day masuk rumah - Kubis masak lemak and sambal telur and fish fillet keras because we haven't figured how the oven worked last time|
|basically I only did that ayam masak kicap , rujuk yang hitam itu haha and the cheese potato , days yang kenkonon nak makan teobuki tah camne nak eja , tu yang sampai letak pan atas meja haha|
|our housewarming party - cooked the main dishes , nasi ayam dan kawan kawan ( ayam order lols ) and spagethi ala ala goreng melayu aicewahs haha|
|my housemate did the triffles yummayyhhh|
|grilled lamb daging kurban Malaysian Society Cardiff - make the mushroom gravy and the mashed potato , marinated the lamb for two days and this is what I crave most ( among all my cookings haha )|
|this might be the reason why I am writing this! I cooked masak lemak cili api , which apinya kurang sebab I can't really go with very spicy things and kubis goreng tak figure apa nama haha.|
|tomyam sayur sebab nak habiskan banyak sayur + ikan bilis goreng with the onions and cili padi.|
|ni kambing tadi gambar zoom out ahahhahahha.|
days I found myself so lazyi and I have lots of things to be done , here you go , porridge.
well I only got the vibe of into cooking during weekends , weekdays biasa tibai je nuttella and bananas , strawberries and milks , doritos * read nachos * and yeah maggi kari pecah telur. Sarapan kalau rajin sikit there's telur separuh masak , wrap with serunding and cheese. Tapi tu kalau rajin which rajin only appear once in a bluemoon , overtimes it would be kimis pack kecik luls makan sambil tunggu kelas start.
adios. My menu is boring.